Citrus Fruit

DROP IN CLASSES

Join us for virtual Hands-on Cooking or Kitchen Science: STEAM classes, held live via Zoom. Our classes are fun, structured, and educational and are perfect for kids in grades K-5. Once you register for the class you will receive a confirmation email with all the supplies and ingredients needed for the class. 

Drop-in Cooking: Dill Dip and Peanut Butter Banana Ice Cream
Mon, Sep 28
3:30-4:30 pm CDT
Sep 28, 3:30 PM – 4:30 PM CDT
3:30-4:30 pm CDT
iCook is offering a fully-immersive virtual cooking program for our young chefs. In this class, we will learn about herbs such as dill, as well as how to make a healthy (and delicious) instant banana ice cream! Happy Cooking!
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Drop-in STEAM: Kitchen Science - Homemade Butter
Wed, Sep 30
4-5 pm CDT
Sep 30, 4:00 PM – 5:00 PM CDT
4-5 pm CDT
In this Kitchen Science drop-in class, we will conduct an experiment to see how the separation of fat and liquid can produce butter.
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Drop-in Cooking: Simple Hummus and Mediterranean Veggie Wrap
Mon, Oct 05
3:30-4:30 pm CDT
Oct 05, 3:30 PM – 4:30 PM CDT
3:30-4:30 pm CDT
iCook is offering a fully-immersive virtual cooking program for our young chefs. In this class, we will learn about Mediterranean cuisine by making a simple hummus and Mediterranean-style veggie wrap. Happy Cooking!
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Cooking Program for kids
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ADDRESS

 

222 W Merchandise Mart Plaza #1212,

Chicago, IL 60654

CONTACT

 

info@iCookAfterSchool.com

(773) 900-7074

 

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