iCook: DROP IN - Summer Salsa and Baked Cinnamon Chips

Our little chefs will learn to make Summer Salsa and Baked Cinnamon Chips

Class shopping list

• 3 large strawberries
• 1 kiwi
• 3 oz canned pineapple
• 1 small golden apple
• 1 small lemon
• ½ tsp honey
• 2 flour tortilla 
• 2 tbsp butter
• 2 tsp sugar
• 1 tsp cinnamon

Supplies: 

· Citrus zester

·  Can opener

·  Whisk

·  Oven, adult supervision is required

·  Baking sheet

·  Knife, adult supervision is required

·  Chopping board

·  Set of measuring spoons and cups

· Medium sized bowls, utensils

Important: This will be a small group live cooking class held via Zoom. Once you register you will receive a link to the meeting. No special equipment is required, you can use your phone or computer to participate in the class. Adult supervision is required.