Thu, Jul 09 | 03:00pm - 04:00pm CDT
iCook: DROP IN - Summer Salsa and Baked Cinnamon Chips
Our little chefs will make learn all about Mexican cuisine and explore exciting flavors while making Summer Salsa and Baked Cinnamon Chips
Registration is Closed
Time & Location
Jul 09, 3:00 PM – 4:00 PM CDT
03:00pm - 04:00pm CDT
About The Course
Registration
Price
Quantity
Total
- iCook - Mexican Cuisine$15$150$0
Total$0
