Wed, Feb 09
|Chicago
Pritzker Elementary Wednesday - SOLD OUT
This winter, our chefs-in-training will learn how to make delicious and nutritious recipes using fresh and colorful ingredients. We will travel across the globe to learn about cuisine and traditions of Europe, Asia, Central America, and more.
Time & Location
Feb 09, 2022, 4:00 PM – Apr 06, 2022, 5:00 PM
Chicago, 2009 W Schiller St, Chicago, IL 60622, USA
About the event
This winter, our chefs-in-training will learn how to make delicious and nutritious recipes using fresh and colorful ingredients. We will travel across the globe to learn about cuisine and traditions of Europe, Asia, Central America, and more. We will learn about fresh herbs and spices, and how they enhance the aroma and flavors of our dishes. We will master cooking safety, slicing, dicing, chopping, folding, baking, zesting, mixing, and more!
WHERE: Pritzker Elementary
WHEN: Wednesday
TIME: 4:00-5:00pm
DATES: Feb. 9th - April 6th
GRADES: K-4
MIN/MAX: 8/12 students
PRICE: $225 for 9-week session (includes all supplies and Ingredients for two recipes/class)
Tickets
Cooking Course Registration
$225.00Sold Out
This event is sold out