Queen of all Saints- Thursday
Thu, Sep 11
|Queen of all Saints
Our chefs-in-training will dive into culinary science with topics like complementary flavors, and with techniques like emulsification and kneading!
Time & Location
Sep 11, 2025, 3:00 PM – Oct 30, 2025, 4:00 PM
Queen of all Saints , 2391 Grant St, Concord, CA 94520
About the event
Our chefs-in-training will dive into culinary science! From discussing seasonal eating and complementary flavors, to learning techniques such as emulsification and kneading, students will have the opportunity to explore the science behind cooking and baking. Foundational cooking skills will be taught, including proper techniques for measuring, mixing, slicing, dicing, and of course, kitchen safety! The course is designed for both beginners and experienced students alike. The course is a perfect experience for any middle school student who already enjoys cooking and culinary arts, or any student interested in trying something new!
School: Queen of All Saints
School Address: 2391 Grant St Concord, CA 94520
Program: iCook
Day: Thursday
Time: 3:00pm-4:00pm
Tickets
Cooking Course Registration
Cooking - Includes Processing Fee
$184.00
Total
$0.00