FAMILY PACKAGES
VIRTUAL ENRICHMENT FOR FAMILIES
Choose from Cooking or Kitchen Science: STEAM class packages, held live via Zoom. Our classes are fun, structured, and educational and are perfect for kids in grades K-5. Once you register for the class you will receive a confirmation email with all the supplies and ingredients needed for the class.
Looking for enrichment for every day of the week? With The Brainchild Collective’s After School Class Pass, parents gain access to unlimited, live-streamed, after school classes for their entire family. Classes include STEAM, dance, cooking and comedy classes for K-5th grade students, 5 days per week!
Hands-on Cooking by iCook (MONDAY 3-4pm CST)
Mon, Sep 28
3.00-4.00 pm CDT (4.00-5.00 pm EST)
Sep 28, 3:00 PM CDT – Nov 02, 3:00 PM CST
3.00-4.00 pm CDT (4.00-5.00 pm EST)
iCook is offering a fully-immersive virtual cooking program for our young chefs. This fall, our chefs-in-training will learn how to make delicious and nutritious recipes using fresh and colorful ingredients. We will travel across the globe to learn about cuisine and traditions. Happy Cooking!
Hands-on Cooking by iCook (MONDAY 4-5pm CST)
Mon, Sep 28
4.00-5.00 pm CDT (5.00-6.00 pm EST)
Sep 28, 4:00 PM CDT – Nov 02, 5:00 PM CST
4.00-5.00 pm CDT (5.00-6.00 pm EST)
iCook is offering a fully-immersive virtual cooking program for our young chefs. This fall, our chefs-in-training will learn how to make delicious and nutritious recipes using fresh and colorful ingredients. We will travel across the globe to learn about cuisine and traditions. Happy Cooking!
STEAM: Kitchen Science (WEDNESDAYS)
Wed, Sep 30
4.00-5.00 pm CDT (5.00-6.00 pm EST)
Sep 30, 4:00 PM CDT – Nov 04, 5:00 PM CST
4.00-5.00 pm CDT (5.00-6.00 pm EST)
In this Kitchen Science series, we will allow kids to experience science in a new way: delicious, relatable and fun! This course will allow kids to connect their STEAM knowledge to everyday activities and events and, as a result, deepen their understanding of and interest in science.
Hands-on Cooking by iCook (MONDAY 3-4pm CST)
Mon, Oct 05
3.00-4.00 pm CDT (4.00-5.00 pm EST)
Oct 05, 3:00 PM CDT – Nov 09, 7:00 PM CST
3.00-4.00 pm CDT (4.00-5.00 pm EST)
iCook is offering a fully-immersive virtual cooking program for our young chefs. This fall, our chefs-in-training will learn how to make delicious and nutritious recipes using fresh and colorful ingredients. We will travel across the globe to learn about cuisine and traditions. Happy Cooking!
Hands-on Cooking by iCook (MONDAY 4-5pm CST)
Mon, Oct 05
4.00-5.00 pm CDT (5.00-6.00 pm EST)
Oct 05, 4:00 PM – 8:00 PM CDT
4.00-5.00 pm CDT (5.00-6.00 pm EST)
iCook is offering a fully-immersive virtual cooking program for our young chefs. This fall, our chefs-in-training will learn how to make delicious and nutritious recipes using fresh and colorful ingredients. We will travel across the globe to learn about cuisine and traditions. Happy Cooking!
STEAM: Kitchen Science (WEDNESDAYS)
Wed, Oct 07
4.00-5.00 pm CDT (5.00-6.00 pm EST)
Oct 07, 4:00 PM CDT – Nov 11, 8:00 PM CST
4.00-5.00 pm CDT (5.00-6.00 pm EST)
In this Kitchen Science series, we will allow kids to experience science in a new way: delicious, relatable and fun! This course will allow kids to connect their STEAM knowledge to everyday activities and events and, as a result, deepen their understanding of and interest in science.
