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- Sep 29, 2020, 3:30 PM CDT – Nov 03, 2020, 4:30 PM CST3.30-4.30 pm CDT (4.30-5.30 pm EST)In this Kitchen Science series, we will allow kids to experience science in a new way: delicious, relatable and fun! This course will allow kids to connect their STEAM knowledge to everyday activities and events and, as a result, deepen their understanding of and interest in science.
- Sep 15, 2020, 3:00 PM CDT – Oct 20, 2020, 4:00 PM CDT3.00-4.00 pm CDT (4.00-5.00 pm EST)In this Kitchen Science series, we will allow kids to experience science in a new way: delicious, relatable and fun! This course will allow kids to connect their STEAM knowledge to everyday activities and events and, as a result, deepen their understanding of and interest in science.
- Sep 15, 2020, 3:00 PM CDT – Oct 20, 2020, 4:00 PM CDT3.00-4.00 pm CDT (4.00-5.00 pm EST)In this Kitchen Science series, we will allow kids to experience science in a new way: delicious, relatable and fun! This course will allow kids to connect their STEAM knowledge to everyday activities and events and, as a result, deepen their understanding of and interest in science.
- Mon 14 Sep14MonSepAlphonsus Academy - Cooking/3.00-4.00 pm CDTSep 14, 2020, 3:00 PM CDT – Oct 19, 2020, 4:00 PM CDT3.00-4.00 pm CDTiCook is offering a fully-immersive virtual cooking program for our young chefs. This fall, our chefs-in-training will learn how to make delicious and nutritious recipes using fresh and colorful ingredients. We will travel across the globe to learn about cuisine and traditions. Happy Cooking!
- Mon 14 Sep14MonSepCatherine Cook - Cooking/3.00-4.00 pm CDTSep 14, 2020, 3:00 PM CDT – Oct 19, 2020, 4:00 PM CDT3.00-4.00 pm CDTiCook is offering a fully-immersive virtual cooking program for our young chefs. This fall, our chefs-in-training will learn how to make delicious and nutritious recipes using fresh and colorful ingredients. We will travel across the globe to learn about cuisine and traditions. Happy Cooking!
- Mon 14 Sep14MonSepChrist Our Savior - Cooking/3.00-4.00 pm CDTSep 14, 2020, 3:00 PM CDT – Oct 19, 2020, 4:00 PM CDT3.00-4.00 pm CDTiCook is offering a fully-immersive virtual cooking program for our young chefs. This fall, our chefs-in-training will learn how to make delicious and nutritious recipes using fresh and colorful ingredients. We will travel across the globe to learn about cuisine and traditions. Happy Cooking!
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