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Alphonsus Academy - Cooking
3.00-4.00 pm CDT
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Sep 14, 2020, 3:00 PM CDT – Oct 19, 2020, 4:00 PM CDT
3.00-4.00 pm CDT
iCook is offering a fully-immersive virtual cooking program for our young chefs. This fall, our chefs-in-training will learn how to make delicious and nutritious recipes using fresh and colorful ingredients. We will travel across the globe to learn about cuisine and traditions. Happy Cooking!
Catherine Cook - Cooking
3.00-4.00 pm CDT
Register Now
Sep 14, 2020, 3:00 PM CDT – Oct 19, 2020, 4:00 PM CDT
3.00-4.00 pm CDT
iCook is offering a fully-immersive virtual cooking program for our young chefs. This fall, our chefs-in-training will learn how to make delicious and nutritious recipes using fresh and colorful ingredients. We will travel across the globe to learn about cuisine and traditions. Happy Cooking!
Christ Our Savior - Cooking
3.00-4.00 pm CDT
Register Now
Sep 14, 2020, 3:00 PM CDT – Oct 19, 2020, 4:00 PM CDT
3.00-4.00 pm CDT
iCook is offering a fully-immersive virtual cooking program for our young chefs. This fall, our chefs-in-training will learn how to make delicious and nutritious recipes using fresh and colorful ingredients. We will travel across the globe to learn about cuisine and traditions. Happy Cooking!
Alphonsus Academy - STEAM: Kitchen Science
3.00-4.00 pm CDT (4.00-5.00 pm EST)
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Sep 15, 2020, 3:00 PM CDT – Oct 20, 2020, 4:00 PM CDT
3.00-4.00 pm CDT (4.00-5.00 pm EST)
In this Kitchen Science series, we will allow kids to experience science in a new way: delicious, relatable and fun! This course will allow kids to connect their STEAM knowledge to everyday activities and events and, as a result, deepen their understanding of and interest in science.
Catherine Cook - STEAM: Kitchen Science
3.00-4.00 pm CDT (4.00-5.00 pm EST)
Register Now
Sep 15, 2020, 3:00 PM CDT – Oct 20, 2020, 4:00 PM CDT
3.00-4.00 pm CDT (4.00-5.00 pm EST)
In this Kitchen Science series, we will allow kids to experience science in a new way: delicious, relatable and fun! This course will allow kids to connect their STEAM knowledge to everyday activities and events and, as a result, deepen their understanding of and interest in science.
Christ Our Savior - STEAM: Kitchen Science
3.30-4.30 pm CDT (4.30-5.30 pm EST)
Register Now
Sep 29, 2020, 3:30 PM CDT – Nov 03, 2020, 4:30 PM CST
3.30-4.30 pm CDT (4.30-5.30 pm EST)
In this Kitchen Science series, we will allow kids to experience science in a new way: delicious, relatable and fun! This course will allow kids to connect their STEAM knowledge to everyday activities and events and, as a result, deepen their understanding of and interest in science.