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Escondido USD Culinary World Tour

Explore our favorite recipes from the session at home

What We learned

Cuisines We Explored

  • Moroccan

  • Turkish

  • Portuguese

  • Filipino

  • Peruvian

  • Indian

  • Greek and more ...

New Foods We Tried

  • Baked Falafel

  • Cacik Dip

  • Gazpacho

  • Veggie Ceviche

  • Mango Lassi

  • Lumpia Shanghai

  • Rocoto Relleno

  • Raita Dip and more

Skills We Mastered

  • Kitchen Safety

  • Knife Skills

  • Measuring

  • How to chop herbs

  • How to use herbs and spices

  • How to find substitutes for different ingredients

Lo que aprendimos

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Nuevos alimentos que probamos

Habilidades que dominamos

 ¡Descargar el libro de recetas!

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