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Flavors of the World
Explore our favorite recipes from the session at home
What We learned
Cuisines We Explored
French
Greek
Morrocan
Turkish
Peruvian
Indian, and more!
New Foods We Tried
Veggie Tostadas
Spanikopita
Mango Lassi
Gazpacho
Baked falafel, and more!
Skills We mastered
Kitchen Safety
Knife Skills
Measuring
How to use spices
How to make healthier choices
How to find substitutes for different ingredients
Download The Cookbook!
Our cookbooks don't stay on our website forever– download soon!
Questions? Email info@icookafterschool.com
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