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Tasty Travels
Explore our favorite recipes from the session at home
What We learned
Cuisines We Explored
South African
Italian
Indian
Jordanian
Taiwanese
Polish
Brazilian and more ...
New Foods We Tried
Chakalaka
Sofrito
Gazpacho
Milk Tea
Mango Lassi
Cheese Bread
Githeri
Tatziki and more
Skills We mastered
Kitchen Safety
Knife Skills
Measuring
How to chop herbs
How to use herbs and spices
How to find substitutes for different ingredients
Download The Cookbook!
Our cookbooks don't stay on our website forever– download soon!
Questions? Email info@icookafterschool.com
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