top of page

Wed, Sep 13

|

Chicago

Alphonsus (Sold Out)

Our chefs-in-training will take a culinary tour around the world to explore flavors and ingredients from countries near and far.

Registration is Closed
See other events
Alphonsus (Sold Out)
Alphonsus (Sold Out)

Time & Location

Sep 13, 2023, 1:45 PM CDT – Nov 16, 2023, 3:00 AM CST

Chicago, 1439 W Wellington Ave, Chicago, IL 60657, USA

About The Course

Our chefs-in-training will learn how to make delicious and nutritious recipes inspired by international cuisine. We will travel across the globe to learn about cuisine and traditions of Europe, Southeast Asia, Central America, and beyond. We will make recipes like Nigerian chin chin, Turkish cacik dip, Peruvian veggie ceviche, Italian tiramisu, and so much more! Students will work hands-on with fresh herbs and vegetables, and experience how they enhance the aroma and flavors of our dishes. We will master cooking safety, slicing, dicing, chopping, folding, baking, zesting, mixing, and more! All ingredients and supplies will be provided!

 

Where: Alphonsus Academy 

When: Wednesday afternoons 

Time: 1:45 – 3:00pm 

Dates: Sept 13th – Nov 15th 

Grade: K-2 nd 

Min/Max: 10/12 

Price: $250 + processing fee (includes all ingredients and supplies  for 10 week session

Registration

  • Cooking Course Registration

    Cooking - Includes $5 Processing Fee

    $255.00
    Sold Out

This event is sold out

Share This Event

bottom of page