Buckland Mills A.M. (Tuesday) - SOLD OUT
Tue, Sep 20
|Buckland Mills
This fall, our little chefs will learn all about the art of dessert! We will focus on baking, mixing, measuring, and creating recipes that satisfy our sweet tooth in a healthy and nutritious fashion. From Key Lime Pie, to Baked Apples, to Gingerbread Cookies, to Mini-Pumpkin Pies, and beyond.
Time & Location
Sep 20, 2022, 8:00 AM – Nov 15, 2022, 9:00 AM
Buckland Mills, 10511 Wharfdale Pl, Gainesville, VA 20155, USA
About the event
This fall, our little chefs will learn all about the art of dessert! We will focus on baking, mixing, measuring, and creating recipes that satisfy our sweet tooth in a healthy and nutritious fashion. From Key Lime Pie, to Baked Apples, to Gingerbread Cookies, to Mini-Pumpkin Pies, and beyond, this fall is full of delicious recipes. With a curriculum and recipes that are entirely hands-on, this is a great opportunity to gain a strong foundation and confidence in the kitchen.
WHAT: Cooking Class
THEME: Baking & Sweets
WHERE: Buckland Mills 10511 Wharfdale Pl Gainesville, VA 20155
WHEN: Tuesday
TIME: 8:00-9:00 AM
DATES: Sept 20, 27, Oct 4, 11, 18, 25, Nov 1, 15 (8 classes)
NO CLASS: Nov 8
GRADES: 1-4
MIN/MAX: Min. of 8/Max of 12
PRICE: $176 + $5 Processing Fee
Tickets
Cooking Course Registration
Cooking - Includes $5 Processing Fee
$181.00Sold Out
This event is sold out