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Thu, Oct 05

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Burley

Burley - THURSDAY - SOLD OUT

Our chefs-in-training will take a culinary tour around the world to explore flavors and ingredients from countries near and far.

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Burley - THURSDAY - SOLD OUT
Burley - THURSDAY - SOLD OUT

Time & Location

Oct 05, 2023, 3:30 PM CDT – Dec 14, 2023, 4:30 PM CST

Burley, 1630 W Barry Ave, Chicago, IL 60657, USA

About the event

Our chefs-in-training will learn how to make delicious and nutritious recipes inspired by international cuisine. We will travel across the globe to learn about cuisine and traditions of Europe, Southeast Asia, Central America, and beyond. We will make recipes like Nigerian chin chin, Turkish cacik dip, Peruvian veggie ceviche, Italian tiramisu, and so much more! Students will work hands-on with fresh herbs and vegetables, and experience how they enhance the aroma and flavors of our dishes. We will master cooking safety, slicing, dicing, chopping, folding, baking, zesting, mixing, and more! All ingredients and supplies will be provided!

 

Where: Burley Elementary

When: Thursdays

Time: 3:30-4:30

Dates: 10/05-12/14

No Class: Oct. 26th, Nov. 23rd

Min/Max: 10/15

Grade: K-4th

Price: $225 + Processing Fee

Registration deadline: September 28th

Tickets

  • Cooking Course Registration

    Cooking - Includes $5 Processing Fee

    $230.00
    Sold Out

This event is sold out

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