Burley - TUESDAY
Tue, Jan 30
|Chicago
Our pastry-chefs-in-training will learn about the power of flour in our new Baking and Sweets course.
Time & Location
Jan 30, 2024, 3:30 PM CST – Apr 23, 2024, 4:30 PM CDT
Chicago, 1630 W Barry Ave, Chicago, IL 60657, USA
Guests
About the event
Our pastry-chefs-in-training will learn about the power of flour in our new Baking and Sweets course. Â We will explore ingredients familiar and new to bake savory and sweet dishes. Students will make Fudgy Pumpkin Brownies, Blueberry Muffins, Dessert Fruit Salsa, and so much more! Foundational cooking skills will be taught, including proper techniques for measuring, mixing, slicing, dicing, and of course, kitchen safety! We hope to see you in the kitchen soon.
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Where: Burley Elementary
When: TuesdayÂ
Time: 3:30-4:30
Grades: K-4
Tuesday Dates: Jan 30th – Apr 23rd
No Class: Mar. 26th
Price: $300 + processing fee
Tickets
Cooking Course Registration
Cooking - Includes $5 Processing Fee
$305.00Sold Out
This event is sold out