Fri, Sep 16
|Decatur Classical School
Decatur Classical School (Fridays) - SOLD OUT
This fall, our little chefs will learn all about the art of dessert! We will focus on baking, mixing, measuring, and creating recipes that satisfy our sweet tooth in a healthy and nutritious fashion. From Key Lime Pie, to Baked Apples, to Gingerbread Cookies, to Mini-Pumpkin Pies, and beyond.
Time & Location
Sep 16, 2022, 2:45 PM – Jan 27, 2023, 3:45 PM
Decatur Classical School, 7030 N Sacramento Ave, Chicago, IL 60645
About The Course
This fall, our little chefs will learn all about the art of dessert! We will focus on baking, mixing, measuring, and creating recipes that satisfy our sweet tooth in a healthy and nutritious fashion. From Key Lime Pie, to Baked Apples, to Gingerbread Cookies, to Mini-Pumpkin Pies, and beyond, this fall is full of delicious recipes. With a curriculum and recipes that are entirely hands-on, this is a great opportunity to gain a strong foundation and confidence in the kitchen.
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Where: Decatur Classical School
When: Friday afternoons
Time: 2:45-3:45pm
Dates: Sept. 16th - Jan. 27th
NO CLASS: Sept. 23rd, Oct. 21st, Nov. 25th, Dec. 3rd, Dec. 30th, Jan 6th
Grades: K-4th
Price: $402 + $5 processing fee (includes all ingredients/supplies)
Registration Deadline: Sept. 9th
Registration
Cooking Course Registration
Cooking - Includes $5 processing fee
$407.00Sold Out
This event is sold out