Fri, Feb 04
|Chicago
Decatur Elementary Friday
This winter, our chefs-in-training will learn how to make delicious and nutritious recipes using fresh and colorful ingredients. We will travel across the globe to learn about cuisine and traditions of Europe, Asia, Central America, and more.
Time & Location
Feb 04, 2022, 2:45 PM – Jun 10, 2022, 3:45 PM
Chicago, 7030 N Sacramento Ave, Chicago, IL 60645, USA
About the event
This winter, our chefs-in-training will learn how to make delicious and nutritious recipes using fresh and colorful ingredients. We will travel across the globe to learn about cuisine and traditions of Europe, Asia, Central America, and more. We will learn about fresh herbs and spices, and how they enhance the aroma and flavors of our dishes. We will master cooking safety, slicing, dicing, chopping, folding, baking, zesting, mixing, and more!
WHERE: Decatur Elementary
WHEN: Friday Afternoons
TIME: 2:45pm-3:45pm
DATES: Feb 4-June 10
NO CLASS: 4/8, 4/15
GRADES: K-4
MIN/MAX: 10/12 students
PRICE: $500 for 17 week-session (includes all supplies and Ingredients for two recipes/class)
Tickets
Cooking Course Registration
$500.00
Total
$0.00