Thu, Feb 03
|Chicago
Decatur Elementary Thursday
This winter, our chefs-in-training will learn how to make delicious and nutritious recipes using fresh and colorful ingredients. We will travel across the globe to learn about cuisine and traditions of Europe, Asia, Central America, and more.
Time & Location
Feb 03, 2022, 2:45 PM – Jun 09, 2022, 3:45 PM
Chicago, 7030 N Sacramento Ave, Chicago, IL 60645, USA
About The Course
This winter, our chefs-in-training will learn how to make delicious and nutritious recipes using fresh and colorful ingredients. We will travel across the globe to learn about cuisine and traditions of Europe, Asia, Central America, and more. We will learn about fresh herbs and spices, and how they enhance the aroma and flavors of our dishes. We will master cooking safety, slicing, dicing, chopping, folding, baking, zesting, mixing, and more!
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WHERE: Decatur ElementaryÂ
WHEN: Thursday Afternoons
TIME: 2:45pm-3:45pmÂ
DATES: Feb 3-June 9Â
NO CLASS: 4/14 Â
GRADES: K-4Â
MIN/MAX: 10/12 students
PRICE: $530 for 18 week-session (includes all supplies and  Ingredients for two recipes/class)Â
Registration
Cooking Course Registration
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