Time & Location
Jan 08, 2020, 3:30 PM – Mar 18, 2020, 4:30 PM
Edgebrook Public School, 6525 N Hiawatha Ave, Chicago, IL 60646, USA
About the event
Brand new recipes and curriculum! This winter, our chefs-in-training will learn how to make delicious and nutritious recipes using fresh and colorful ingredients. We will travel across the globe to learn about cuisine and traditions
of Europe, Mexico, Mediterranean region, and more! We will learn about fresh herbs and how they enhance the aroma and flavors of our dishes. We will master cooking safety, slicing, dicing, chopping, folding, baking, zesting, mixing, and more!
WHEN: Wednesday afternoons
TIME: 3:30 – 4:30 pm
DATES: Jan. 8th – March 18th
GRADES: K-5th grade
REGISTRATION DEADLINE: Dec. 20th
YOU CAN ONLY REGISTER ONE CHILD AT A TIME
PLEASE ONLY SELECT A QUANTITY OF ONE
Tickets
Cooking Course Registration
$220.00Sale ended
Total
$0.00