Wed, Apr 12|
Hamilton Elementary - SOLD OUT
This spring, our chefs-in-training will learn how to make delicious and nutritious recipes inspired by international cuisine!
Time & Location
Apr 12, 3:00 PM CDT – May 31, 4:00 PM CDT
Hamilton Elementary, 1650 W Cornelia Ave, Chicago, IL 60657
About The Course
This spring, our chefs-in-training will learn how to make delicious and nutritious recipes inspired by international cuisine. We will travel across the globe to learn about cuisine and traditions of Europe, Southeast Asia, Central America, and beyond. We will learn about fresh herbs and vegetables, and how they enhance the aroma and flavors of our dishes. We will master cooking safety, slicing, dicing, chopping, folding, baking, zesting, mixing, and more! All ingredients and supplies will be provided!
Where: Hamilton Elementary
When: Wednesday Afternoons
Dates: April 12th – May 31st
No Class: May 29th
Price: $200 + processing fee (includes all supplies and ingredients)
Registration deadline: April 3rd
Cooking Course Registration
Cooking - Includes $5 Processing Fee