Infant Jesus of Prague - MONDAYS
Mon, Sep 11
|Infant Jesus of Prague
Our chefs-in-training will take a culinary tour around the world to explore flavors and ingredients from countries near and far.
Time & Location
Sep 11, 2023, 3:00 PM CDT – Dec 11, 2023, 4:00 PM CST
Infant Jesus of Prague , 1101 Douglas Avenue, Flossmoor, IL 60422
About the event
Our chefs-in-training will learn how to make delicious and nutritious recipes inspired by international cuisine. We will travel across the globe to learn about cuisine and traditions of Europe, Southeast Asia, Central America, and beyond. We will make recipes like Nigerian chin chin, Turkish cacik dip, Peruvian veggie ceviche, Italian tiramisu, and so much more! Students will work hands-on with fresh herbs and vegetables, and experience how they enhance the aroma and flavors of our dishes. We will master cooking safety, slicing, dicing, chopping, folding, baking, zesting, mixing, and more! All ingredients and supplies will be provided!
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Where: Infant Jesus of Prague
When: Monday afternoons
Time: 3:00 – 4:00 pm
Grade: Â K-5th
Dates: Sept 11th– Dec 11th
No Class Dates: Oct 9th and Nov 20th
Min/Max: 8/12
Price: $264 + processing fee
(includes all ingredients and supplies for 12 week session)
Registration deadline:Â September 4thÂ
Tickets
Cooking Course Registration
Cooking - Includes $5 Processing Fee
$269.00Sold Out
This event is sold out