Infant Jesus of Prague (Wednesdays)- SOLD OUT
Wed, Sep 21
|Infant Jesus of Prague
This fall, our little chefs will learn all about the art of dessert! We will focus on baking, mixing, measuring, and creating recipes that satisfy our sweet tooth in a healthy and nutritious fashion. From Key Lime Pie, to Baked Apples, to Gingerbread Cookies, to Mini-Pumpkin Pies, and beyond.
Time & Location
Sep 21, 2022, 3:00 PM CDT – Nov 16, 2022, 3:00 PM CST
Infant Jesus of Prague, 1101 Douglas Ave, Flossmoor, IL 60422, USA
Guests
About the event
This fall, our little chefs will learn all about the art of dessert! We will focus on baking, mixing, measuring, and creating recipes that satisfy our sweet tooth in a healthy and nutritious fashion. From Key Lime Pie, to Baked Apples, to Gingerbread Cookies, to Mini-Pumpkin Pies, and beyond, this fall is full of delicious recipes. With a curriculum and recipes that are entirely hands-on, this is a great opportunity to gain a strong foundation and confidence in the kitchen.
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WHERE: Infant Jesus of Prague
WHEN: Wednesday afternoonsÂ
DATES: Sept. 21th - Nov. 16th (9 weeks)Â
TIME: 3:00 - 4:00pmÂ
GRADES: K-4Â
MIN/MAX: Min. of 8 students/Max of 12Â
PRICE: $198 + processing fee for 10 week session (includes all  supplies)
Tickets
Cooking Course Registration
Cooking Class - Includes $5 Processing Fee
$203.00Sold Out
This event is sold out