Thu, Jan 11|
Mary, Seat of Wisdom
Our pastry-chefs-in-training will learn about the power of flour in our new Baking and Sweets course.
Time & Location
Jan 11, 2024, 3:15 PM CST – Feb 29, 2024, 4:15 PM CST
Park Ridge, 920 Granville Ave, Park Ridge, IL 60068, USA
About The Course
Our pastry-chefs-in-training will learn about the power of flour in our new Baking and Sweets course. We will explore ingredients familiar and new to bake savory and sweet dishes. Students will make Fudgy Pumpkin Brownies, Blueberry Muffins, Dessert Fruit Salsa, and so much more! Foundational cooking skills will be taught, including proper techniques for measuring, mixing, slicing, dicing, and of course, kitchen safety! We hope to see you in the kitchen soon.
WHERE: Mary, Seat of Wisdom
WHEN: Thursday Afternoon
DATES: Jan. 11th - Feb. 29th
PRICE: $176 for 8 week session (includes all ingredients and supplies)
REGISTRATION DEADLINE: Jan. 4th
Cooking Course Registration
Cooking - Includes $5 Processing Fee$181.00