Time & Location
Mar 25, 2020, 3:00 PM – May 20, 2020, 4:15 PM
Peirce Elementary School, 1423 W Bryn Mawr Ave, Chicago, IL 60660, USA
About the event
Brand new recipes and curriculum! This spring, our chefs-in-training will learn how to make delicious and nutritious recipes using fresh and colorful ingredients. We will travel across the globe to learn about cuisine and traditions
of Greece, Philippines, and more! We will learn about fresh herbs and how they enhance the aroma and flavors of our dishes. We will master cooking safety, slicing, dicing, chopping, folding, baking, zesting, mixing, and more!
WHERE: Peirce Elementary
WHEN: Every Wednesday
TIME: 3:00-4:00pm
GRADES: K-4 grade
FRI. CLASS: March 25th - May 20th
NO CLASS: April 8th
8 weeks of class
YOU CAN ONLY REGISTER ONE CHILD AT A TIME
PLEASE ONLY SELECT A QUANTITY OF ONE
Tickets
Cooking Course Registration
$160.00
Sale ended