Pritzker Elementary - SOLD OUT

Name: Pritzker Elementary - SOLD OUT
Start: 2021-11-18T16:00:24-06:00
End: 2022-01-27T17:00:24-06:00
Location: Chicago

This fall, our little chefs will learn all about the art of dessert! We will focus on baking, mixing, measuring, and creating recipes that satisfy our sweet tooth in a healthy and nutritious fashion.

Registration is Closed

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Time & Location

Nov 18, 2021, 4:00 PM – Jan 27, 2022, 5:00 PM

Chicago, 2009 W Schiller St, Chicago, IL 60622, USA

About The Course

This fall, our little chefs will learn all about the art of dessert! We will focus on baking, mixing, measuring, and creating recipes that satisfy our sweet tooth in a healthy and nutritious fashion. From Key Lime Pie, to Baked Apples, to Gingerbread Cookies, to Mini-Pumpkin Pies, and beyond, this fall is full of delicious recipes. With a curriculum and recipes that are entirely hands-on, this is a great opportunity to gain a strong foundation and confidence in the kitchen.

WHERE: Pritzker Elementary

WHEN: Thursday afternoons

TIME: 4:00-5:00 DATES: Nov. 18th – Jan. 27th NO CLASS: Nov. 25th, Dec. 23rd , Dec. 30th

GRADES: K-4

MIN/MAX: Min. of 8 students/Max of 12

PRICE: $200 for 8 week session (includes all supplies and ingredients for two recipes/class)