Thu, Dec 02
|Chicago
Pritzker Elementary - Thursday
This fall, our little chefs will learn all about the art of dessert! We will focus on baking, mixing, measuring, and creating recipes that satisfy our sweet tooth in a healthy and nutritious fashion.
Time & Location
Dec 02, 2021, 4:00 PM – Jan 27, 2022, 4:00 PM
Chicago, 2009 W Schiller St, Chicago, IL 60622, USA
About The Course
This fall, our little chefs will learn all about the art of dessert! We will focus on baking, mixing, measuring, and creating recipes that satisfy our sweet tooth in a healthy and nutritious fashion. From Key Lime Pie, to Baked Apples, to Gingerbread Cookies, to Mini-Pumpkin Pies, and beyond, this fall is full of delicious recipes. With a curriculum and recipes that are entirely hands-on, this is a great opportunity to gain a strong foundation and confidence in the kitchen.
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WHERE: Pritzker ElementaryÂ
WHEN: Thursday afternoonsÂ
TIME: 4:00-5:00 DATES: Nov. 18th – Jan. 27th NO CLASS: Nov. 25th, Dec. 23rd , Dec. 30thÂ
GRADES: K-4Â
MIN/MAX: Min. of 8 students/Max of 12Â
PRICE: $200 for 8 week session (includes all supplies and ingredients for two recipes/class)
Registration
Cooking Course Registration
$175.00
Total
$0.00