Pritzker (Wednesdays) - SOLD OUT
Wed, Sep 28
|Pritzker
This fall, our little chefs will learn all about the art of dessert! We will focus on baking, mixing, measuring, and creating recipes that satisfy our sweet tooth in a healthy and nutritious fashion. From Key Lime Pie, to Baked Apples, to Gingerbread Cookies, to Mini-Pumpkin Pies, and beyond.
Time & Location
Sep 28, 2022, 4:00 PM – Nov 16, 2022, 5:00 PM
Pritzker, 2009 W Schiller St, Chicago, IL 60622, USA
About the event
This fall, our little chefs will learn all about the art of dessert! We will focus on baking, mixing, measuring, and creating recipes that satisfy our sweet tooth in a healthy and nutritious fashion. From Key Lime Pie, to Baked Apples, to Gingerbread Cookies, to Mini-Pumpkin Pies, and beyond, this fall is full of delicious recipes. With a curriculum and recipes that are entirely hands-on, this is a great opportunity to gain a strong foundation and confidence in the kitchen.
Where: Pritzker
When: Wednesday
Time: 4:00 – 5:00 pm
Dates: Sept. 28th - Nov. 16th
Min/Max: 10/12
Grade: K-5th
Price: $176 + $5 Processing Fee
Registration deadline: Sept. 21st
Tickets
Cooking Course Registration
Cooking Class - Includes $5 Processing Fee
$181.00Sold Out
This event is sold out