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Wed, Sep 28

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Pritzker

Pritzker (Wednesdays) - SOLD OUT

This fall, our little chefs will learn all about the art of dessert! We will focus on baking, mixing, measuring, and creating recipes that satisfy our sweet tooth in a healthy and nutritious fashion. From Key Lime Pie, to Baked Apples, to Gingerbread Cookies, to Mini-Pumpkin Pies, and beyond.

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Pritzker (Wednesdays) - SOLD OUT
Pritzker (Wednesdays) - SOLD OUT

Time & Location

Sep 28, 2022, 4:00 PM – Nov 16, 2022, 5:00 PM

Pritzker, 2009 W Schiller St, Chicago, IL 60622, USA

About the event

This fall, our little chefs will learn all about the art of dessert! We will focus on baking, mixing, measuring, and creating recipes that satisfy our sweet tooth in a healthy and nutritious fashion. From Key Lime Pie, to Baked Apples, to Gingerbread Cookies, to Mini-Pumpkin Pies, and beyond, this fall is full of delicious recipes. With a curriculum and recipes that are entirely hands-on, this is a great opportunity to gain a strong foundation and confidence in the kitchen.

 

Where: Pritzker 

When: Wednesday 

Time: 4:00 – 5:00 pm 

Dates:  Sept. 28th - Nov. 16th  

Min/Max: 10/12 

Grade: K-5th 

Price: $176 + $5 Processing Fee

Registration deadline: Sept. 21st

Tickets

  • Cooking Course Registration

    Cooking Class - Includes $5 Processing Fee

    $181.00
    Sold Out

This event is sold out

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