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Tue, Sep 20

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Resurrection-St. Paul School

Resurrection-St. Paul (Middle School)

This fall, our chefs-in-training will learn how to make delicious (and nutritious) desserts and baked goods!

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Resurrection-St. Paul (Middle School)
Resurrection-St. Paul (Middle School)

Time & Location

Sep 20, 2022, 3:30 PM EDT – Nov 22, 2022, 4:30 PM EST

Resurrection-St. Paul School, 3155 Paulskirk Dr, Ellicott City, MD 21042

About The Course

iCook: Baking and Sweets

This fall, our chefs-in-training will learn how to make delicious and nutritious desserts. We  will explore ingredients familiar and new to bake savory and sweet dishes. Students will make Key Lime Pie, Little Orange Cakes, Avocado Brownies, and so much more! Foundational cooking skills will be taught, including proper techniques for measuring, mixing, slicing, dicing, and of course, kitchen safety! We hope to see you in the kitchen soon.

Where: Resurrection-St. Paul School

When: Tuesday afternoons

Time: 3:30-4:30

Dates: September 20, 27, October 4, 11, 18, 25, November 1, 8, 15, 22 (10 weeks) 

No Class: n/a

Grade: Middle school (5th-8th) 

Min/Max: 10/12

Price: $220 + $5 Processing Fee (includes all supplies for two recipes/class)

Registration deadline: Sept. 10th

By signing up for the class, I acknowledge that the company may take photographs in the class from time to time. These photographs may be used on the company’s social media platforms.

Registration

  • Cooking Course Registration

    Cooking - Includes $5 Processing Fee

    $225.00

Total

$0.00

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