Mon, Oct 03
|Ridge Wood Elem.
Ridge Wood
This fall, our little chefs will learn all about the art of dessert! We will focus on baking, mixing, measuring, and creating recipes that satisfy our sweet tooth in a healthy and nutritious fashion. From Key Lime Pie, to Baked Apples, to Gingerbread Cookies, to Mini-Pumpkin Pies, and beyond.
Time & Location
Oct 03, 2022, 4:00 PM CDT – Dec 19, 2022, 5:00 PM CST
Ridge Wood Elem., 49775 Six Mile Rd, Northville, MI 48168, USA
About the event
This fall, our little chefs will learn all about the art of dessert! We will focus on baking, mixing, measuring, and creating recipes that satisfy our sweet tooth in a healthy and nutritious fashion. From Key Lime Pie, to Baked Apples, to Gingerbread Cookies, to Mini-Pumpkin Pies, and beyond, this fall is full of delicious recipes. With a curriculum and recipes that are entirely hands-on, this is a great opportunity to gain a strong foundation and confidence in the kitchen.
Where: Ridgewood Elementary
When: Monday afternoons
Time: 4:00-5:00pm
Dates: Oct 3rd – Dec 19th (10 classes)
No Class: Oct 10th & Nov 21st
Grade: K-5th
Min/Max: 10/15 students
Price: Free of charge for Ridgewood Elementary students.
Registration deadline: Sept. 25th
Tickets
Cooking Course Registration
Ticket for All classes includes all supplies
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