Sacred Heart School-Glyndon - WEDNESDAY
Wed, Jan 22
|Sacred Heart School-Glyndon
Our chefs-in-training will take a culinary tour around the world to explore flavors and ingredients from countries near and far.
Time & Location
Jan 22, 2025, 3:15 PM EST – Mar 12, 2025, 4:15 PM EDT
Sacred Heart School-Glyndon, 63 Sacred Heart Lane Glyndon, MD 21136
About the event
Our chefs-in-training will learn how to make delicious and nutritious recipes inspired by international cuisine. We will travel across the globe to learn about cuisine and traditions of Europe, Southeast Asia, Central America, and beyond. We will learn about fresh herbs and vegetables, and how they enhance the aroma and flavors of our dishes. We will master cooking safety, slicing, dicing, chopping, folding, baking, zesting, mixing, and more! All ingredients and supplies will be provided!
Where: Sacred Heart School-Glyndon
Program: iCook
Day: Wed
Time: 3:15pm-4:15pm
Class Dates: Jan 22nd, Jan 29th, Feb 5th, Feb 12th, Feb 19th, Feb 26th, Mar 5th, Mar 12th
Tickets
Cooking Course Registration
Cooking - Includes $5 Processing Fee
$229.00
Total
$0.00