Tue, Jan 23
|St. Albert the Great
St. Albert the Great - TUESDAYS
Our pastry-chefs-in-training will learn about the power of flour in our new Baking and Sweets course.
Time & Location
Jan 23, 2024, 2:50 PM CST – Mar 26, 2024, 3:50 PM CDT
St. Albert the Great, 5535 West State Road Burbank, IL 60459
About The Course
Our pastry-chefs-in-training will learn about the power of flour in our new Baking and Sweets course. Â We will explore ingredients familiar and new to bake savory and sweet dishes. Students will make Fudgy Pumpkin Brownies, Blueberry Muffins, Dessert Fruit Salsa, and so much more! Foundational cooking skills will be taught, including proper techniques for measuring, mixing, slicing, dicing, and of course, kitchen safety! We hope to see you in the kitchen soon.
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Where:Â St. Albert the Great
When:Â Tuesdays
Time: 2:50-3:50 PM
Dates:Â Jan 23rd-Mar 26th
Length:Â 10 weeks
No Class:Â None
Min/Max:Â 12/15
Grade: K-4th
Price:Â $220 + Processing Fee
(includes all ingredients and supplies for the 10-week session)
Registration deadline:Â Tuesday, Jan 16th, 2024
Registration
Cooking Course Registration
Cooking - Includes $5 Processing Fee
$225.00
Total
$0.00