Fri, Mar 22
|St. Matthias Catholic School
St. Matthias
Our pastry-chefs-in-training will learn about the power of flour in our new Baking and Sweets course.
Time & Location
Mar 22, 2024, 3:15 PM CDT – May 31, 2024, 4:15 PM CDT
St. Matthias Catholic School, 4910 N Claremont Ave, Chicago, IL 60625
About the event
Our pastry-chefs-in-training will learn about the power of flour in our new Baking and Sweets course. We will explore ingredients familiar and new to bake savory and sweet dishes. Students will make Fudgy Pumpkin Brownies, Blueberry Muffins, Dessert Fruit Salsa, and so much more! Foundational cooking skills will be taught, including proper techniques for measuring, mixing, slicing, dicing, and of course, kitchen safety! We hope to see you in the kitchen soon.
Where: St. Matthias
Day: Fridays
Time: 3:15pm - 4:15pm
Dates: Mar 22 - May 31
No Class Dates: Mar 29, Apr 5, Apr 26
Grade Levels: K-4
Min/Max Enrollment: 10/12
Price: $176 + processing fee for 8 week session
Registration Deadline: Mar 15
Tickets
Cooking Course Registration
Cooking - Includes $5 Processing Fee
$176.00Sale ended
Total
$0.00