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Fri, Jan 13

|

Chicago

St. Matthias - SOLD OUT

This winter, our chefs-in-training will create a variety of recipes that cover the full spectrum of the rainbow!

Registration is Closed
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St. Matthias - SOLD OUT

Time & Location

Jan 13, 3:15 PM CST – Mar 17, 4:15 PM CDT

Chicago, 2310 W Ainslie St, Chicago, IL 60625, USA

About The Course

This winter, our chefs-in-training will create a variety of recipes that cover the full spectrum of the rainbow! From Orange Tarts, to Blueberry Cheesecake, to Purple Coleslaw, to Rainbow Veggie Kebabs, this session uses a wide array of colorful ingredients both familiar and new. Foundational cooking skills will be taught, including proper techniques for baking, roasting, measuring, mixing, slicing, dicing, and, of course, kitchen safety!

 

Where: St. Matthias

When: Friday afternoons

Time: 3:15-4:15

Dates: 1/13 - 3/10

Length: 8 weeks

No Class: 2/17

Min/Max: 8/12

Grade: K-5th

Price: $176

Registration deadline: Jan. 6th

Registration

Price

Quantity

Total

  • Cooking Course Registration

    $181.00

    Cooking - Includes $5 Processing Fee

    $181.00

    Sold Out

This event is sold out
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