St. Pius X School
Tue, Apr 08
|St. Pius X School
Our chefs-in-training will create a variety of recipes that cover the full spectrum of the rainbow!
Time & Location
Apr 08, 2025, 3:20 PM EDT – May 20, 2025, 4:20 PM EDT
St. Pius X School, 601 S Westmore-Meyers Rd, Lombard, IL 60148, USA
About the event
Our chefs-in-training will create a variety of recipes that cover the full spectrum of the rainbow! From Orange Tarts, to Blueberry Cheesecake, to Purple Coleslaw, to Rainbow Veggie Kebabs, this session uses a wide array of colorful ingredients both familiar and new. Foundational cooking skills will be taught, including proper techniques for baking, roasting, measuring, mixing, slicing, dicing, and, of course, kitchen safety!
WHERE: St. Pius X School
DAY: Tuesdays
WHEN: 3:20pm-4:20pm
CLASS DATES: April 8th - May 20th
MIN/MAX: 10/15
Tickets
Cooking Course Registration
Cooking - Includes $5 Processing Fee
$166.00
Total
$0.00