Mon, Nov 02 | 2:00pm - 3:00 pm CDT (3:00pm - 4:00pm EST)

STEAM Kitchen Science: Egg Foam Science

In this Kitchen Science series, we will allow kids to experience science in a new way: delicious, relatable and fun! In this class, we will make Egg Foam and explore proteins, sugar molecules, and proportions!

Time & Location

Nov 02, 2:00 PM – 6:00 PM CST
2:00pm - 3:00 pm CDT (3:00pm - 4:00pm EST)

About The Course

Registration
Price
Quantity
Total
iCook - Kitchen Science
$12
$12
0
$0
Total$0
Cooking Program for kids
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(773) 900-7074

 

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