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Fri, Sep 15

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Chicago

Tarkington - TUESDAY RESERVED 9/1

Our chefs-in-training will take a culinary tour around the world to explore flavors and ingredients from countries near and far.

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Tarkington - TUESDAY RESERVED 9/1
Tarkington - TUESDAY RESERVED 9/1

Time & Location

Sep 15, 2023, 3:30 PM CDT – Sep 16, 2023, 3:30 PM CDT

Chicago, 3330 W 71st St, Chicago, IL 60629, USA

About The Course

Our chefs-in-training will learn how to make delicious and nutritious recipes inspired by international cuisine. We will travel across the globe to learn about cuisine and traditions of Europe, Southeast Asia, Central America, and beyond. We will make recipes like Nigerian chin chin, Turkish cacik dip, Peruvian veggie ceviche, Italian tiramisu, and so much more! Students will work hands-on with fresh herbs and vegetables, and experience how they enhance the aroma and flavors of our dishes. We will master cooking safety, slicing, dicing, chopping, folding, baking, zesting, mixing, and more! All ingredients and supplies will be provided!

 

Where: Tarkington Elementary  

Time: 3:30 – 4:30pm 

When: Tuesday afternoons

Tuesday Dates: Sept 12th – Nov 14th 

Grade: K-4th

Min/Max: 10/15

Registration deadline: Sept. 5th

Registration

  • Cooking Course Registration

    Cooking - Includes $5 Processing Fee

    $0.00
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