Tarkington - TUESDAYS/MARTES - SOLD OUT
Tue, Jan 23
|Tarkington
Our pastry-chefs-in-training will learn about the power of flour in our new Baking and Sweets course.
Time & Location
Jan 23, 2024, 3:30 PM CST – Apr 16, 2024, 4:30 PM CDT
Tarkington , 3330 W. 71st Street, Chicago 60629
Guests
About the event
Our pastry-chefs-in-training will learn about the power of flour in our new Baking and Sweets course. Â We will explore ingredients familiar and new to bake savory and sweet dishes. Students will make Fudgy Pumpkin Brownies, Blueberry Muffins, Dessert Fruit Salsa, and so much more! Foundational cooking skills will be taught, including proper techniques for measuring, mixing, slicing, dicing, and of course, kitchen safety! We hope to see you in the kitchen soon.
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Where: TarkingtonÂ
Program: iCook
Day: Tue
Time: 3:30-4:30
Dates: Jan 23rd - Apr 16th
No Class Dates: Mar 26th
Total Classes: 12
Min/Max Enrollment: 10/15
Grades: K-4
Price: Free
Registration Deadline: Tuesday, Jan 16th, 2024
Tickets
Cooking Course Registration
$0.00Sold Out
This event is sold out