Westover
Tue, Jan 18
|Silver Spring
This winter, our chefs-in-training will learn how to make delicious and nutritious recipes using fresh and colorful ingredients. We will travel across the globe to learn about cuisine and traditions of Europe, Asia, Central America, and more.
Time & Location
Jan 18, 2022, 4:00 PM – Mar 08, 2022, 5:00 PM
Silver Spring, 401 Hawkesbury Ln, Silver Spring, MD 20904, USA
About the event
This winter, our chefs-in-training will learn how to make delicious and nutritious recipes using fresh and colorful ingredients. We will travel across the globe to learn about cuisine and traditions of Europe, Asia, Central America, and more. We will learn about fresh herbs and spices, and how they enhance the aroma and flavors of our dishes. We will master cooking safety, slicing, dicing, chopping, folding, baking, zesting, mixing, and more!
WHERE: Westover Elementary
WHEN: Tuesday
TIME: 4:00-5:00pm
DATES: Jan. 18th - March 8th
GRADES: K-4
MIN/MAX: 8/12 students
PRICE: $176 for 8-week session (includes all supplies and Ingredients for two recipes/class)
Tickets
Cooking Course Registration
$176.00
Sold Out
This event is sold out