Wed, Jan 26
|10320 Quarterstaff Rd, Columbia, MD 21044, USA
Clemens Crossing Elementary - SOLD OUT
This winter, our chefs-in-training will learn how to make delicious and nutritious recipes using fresh and colorful ingredients. We will travel across the globe to learn about cuisine and traditions of Europe, Asia, Central America, and more.
Time & Location
Jan 26, 2022, 3:50 PM – Apr 13, 2022, 4:50 PM
10320 Quarterstaff Rd, Columbia, MD 21044, USA
About the event
This winter, our chefs-in-training will learn how to make delicious and nutritious recipes using fresh and colorful ingredients. We will travel across the globe to learn about cuisine and traditions of Europe, Asia, Central America, and more. We will learn about fresh herbs and spices, and how they enhance the aroma and flavors of our dishes. We will master cooking safety, slicing, dicing, chopping, folding, baking, zesting, mixing, and more!
WHERE: Clemens Crossing Elementary
WHEN: Wednesday afternoons
TIME: 3:50-4:50pm
DATES: Jan. 26th - April 6th
NO CLASS: Feb. 16th, March 16th
GRADES: K-4
MIN/MAX: Min. of 8/Max. of 12
PRICE: $220 for a 10 wk session (includes all supplies and Ingredients for two recipes/class)
Tickets
Cooking Course Registration
$220.00Sold Out
This event is sold out